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OLDEST Dim Sum House vs. LUXURY Dim Sum in Hong Kong | How to Eat Dim Sum in Hong Kong Guide!

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A trip to Hong Kong would not be complete without some dim sum, and this time, I tried out a couple different experiences.

I went for old fashioned traditional dim sum at Lin Heung Tea House and then for fancy luxury dim sum at Yan Toh Heen.

Restaurants:

✧ Lin Heung Tea House
162 Wellington St, Sheung Wan, Hong Kong

✧ Yan Toh Heen
Yan Toh Heen, Lower Level, InterContinental Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong

What are the differences between the oldest and luxury dim sum restaurants in Hong Kong?

Hong Kong is known for its delicious and authentic dim sum, a traditional Cantonese cuisine of small bite-sized portions of food that are served in steamer baskets or on small plates. Dim sum is a popular brunch and lunch option that has become a part of Hong Kong’s cultural heritage. However, there are many different types of dim sum houses in Hong Kong, ranging from the old and traditional to the luxury and modern. In this guide, we will explore the differences between the oldest dim sum houses and the luxury dim sum restaurants in Hong Kong, as well as provide tips on how to order and eat dim sum in Hong Kong.

The Oldest Dim Sum House in Hong Kong

The oldest dim sum house in Hong Kong is Lin Heung Tea House, which was established in 1928. Lin Heung Tea House is located in the Central district of Hong Kong and has been serving dim sum for nearly a century. The restaurant is famous for its authentic Cantonese cuisine and traditional ambiance, with wooden chairs and tables and large wooden fans hanging from the ceiling. Lin Heung Tea House is one of the few remaining tea houses in Hong Kong where you can still find dim sum dishes served on pushcarts, just like in the old days.

When dining at Lin Heung Tea House, be prepared for the traditional Cantonese experience – the restaurant can get very crowded and noisy, and you may have to share your table with strangers. If you’re looking for a quieter and more relaxing dim sum experience, Lin Heung Tea House may not be the best option. However, if you’re in the mood for an authentic and nostalgic dining experience, then Lin Heung Tea House is a must-visit.

Luxury Dim Sum in Hong Kong

On the other end of the spectrum, there are luxury dim sum restaurants in Hong Kong that provide a more refined and upscale dining experience. One such restaurant is Lung King Heen, located in the Four Seasons Hotel in Hong Kong. Lung King Heen is the first and only Chinese restaurant to be awarded three Michelin stars in Hong Kong, and it’s not hard to see why. The restaurant has stunning views of Victoria Harbour and a sophisticated interior design that combines contemporary and traditional elements.

The dim sum at Lung King Heen is elevated to new heights, with dishes that are beautifully presented and expertly crafted. Some of the signature dishes include steamed scallop dumplings with green asparagus and shrimp, and baked abalone puff with diced chicken and mushrooms. The prices at Lung King Heen are definitely on the higher side, but if you’re looking for a luxurious and unforgettable dining experience, it’s worth the splurge.

How to Order and Eat Dim Sum in Hong Kong

Whether you’re dining at a traditional or luxury dim sum restaurant in Hong Kong, there are a few tips on how to order and eat dim sum properly. Firstly, dim sum is typically served in small portions, so it’s best to order a variety of dishes to share with your table. Secondly, when ordering dim sum, you can either choose from a menu or select dishes from a pushcart that’s wheeled around the restaurant. It’s recommended to try a bit of everything, from the classic siu mai (pork dumplings) to the more exotic chicken feet.

When it comes to eating dim sum, the etiquette is to use chopsticks and a spoon. Dip the dim sum in soy sauce and add a bit of chili paste or vinegar if desired. It’s also important to pace yourself and not fill up too quickly – there’s always room for more dim sum!

In conclusion, Hong Kong is home to some of the best dim sum in the world, ranging from the old and traditional to the luxury and modern. Whether you’re looking for an authentic Cantonese experience or a refined and upscale dining experience, there’s a dim sum house for everyone in Hong Kong. With these tips on how to order and eat dim sum, you’ll be able to fully appreciate the delicious and varied dishes of this beloved cuisine.